From Oranges
... In what some citrus people remember as "the old fresh-fruit days," before the Second World War, about forty percent of all oranges grown in Florida were eliminated at packinghouses and dumped in fields. ... Moving up a conveyor belt, oranges are scrulled with detergent before they roll on into juicing machines. ... Seven hundred oranges a minute go into it and are split and reamed on the same kind of rosettes that are in the centers of ordinary kitchen reamers.